An Almond is an edible nut encased in shell with a downy outer grey /
green coat. They are mainly grown in California, Spain, Italy,
Australia and Turkey. These organic nuts have been specially selected by
Potash Farm for quality size and good flavour.
Storage: store in a cool dry place for up to six months.
Nutrition (typically a hundred
grams supplied): 2545 kj; 615 kcal | protein 21.1g | carbohydrates 6.9g
(of which sugars 4.2g) | fat 55.8g | fibre 7.4g | high in vitamin b1 and
b6