The Walnut Tree Company
Potash Farm
Gregg Wallace, Telegraph Magazine - "Cobnuts are a type of hazelnut that, once dried, have a lovely sweet flavour... and they taste superb in this lovely, buttery Handmade Kentish Cobnut Shortbread from Potash Farm in Kent" -

Cobnut Biscuits

Potash Farm has produced two new products namely the handmade Kentish Cobnut shortbread and the handmade Kentish Cobnut and Ashmore ancient cheese biscuits. Both products are very special and make idea gifts for Valentines Day, Mothering Sunday, Easter or at Christmas.

Our confectionery has featured in the Telegraph Magazine, Food&Travel Magazine, Delicious Magazine, Good Housekeeping Magazine, Daily Mail Weekend, House and Garden Magazine, and the Metro to name just a few!
Handmade Kentish Cobnut and Apricot Granola Bars

Handmade Kentish Cobnut and Apricot Granola Bars

from £5.25

Potash Farm is now producing the healthy Handmade Kentish Cobnut and Apricot Granola bars.
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Handmade Kentish Cobnut Shortbread

Handmade Kentish Cobnut Shortbread

from £5.25

"Cobnuts are a type of hazelnut that, once dried, have a lovely sweet flavour - and they taste superb in this lovely, buttery Handmade Kentish Cobnut Shortbread from Potash Farm in Kent" Gregg Wallace, Telegraph Magazine
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Handmade Kentish Cobnut and Ashmore Ancient Cheese Biscuits

Handmade Kentish Cobnut and Ashmore Ancient Cheese Biscuits

from £5.25

The box of ten biscuits makes an ideal gift for Valentines Day, Mothering Sunday, Easter or at Christmas. Available in a 200g (minimum) box.
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