from £89.50
These products are handmade from Kentish hazel and English sweet chestnut trees, which are hand harvested on a coppice cycle. Coppiced hazel is very fast growing and is a strong and light wood as well as being a renewable resource that promotes woodland wildlife.
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£50.00
The Hobart Nutcracker is an original Robert Welch design from 1964. Made from solid cast iron with a steel spindle.
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from £12.50
A Cobnut is a type of hazelnut traditionally grown in Kent. They are
harvested in their green state from mid August and with brown shells and
husks by mid October. All the Cobnuts are sold dehusked from November
onward.
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£19.50
A life times collection was purchased by Alexander Hunt from a family in Bromley and they vary in size, colour and decoration. Many are Georgian and Victorian and make an ideal but simple gift.
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£13.50
These simple nutcrackers are good value and if anyone is purchasing Cobnuts for the first time, these nutcrackers are a must.
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from £9.00
The Naturally Grown Green / Golden Cobnuts are available during August and September, and I advise all my potential customers to place early orders to avoid disappointment.
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from £14.00
The Sicilian Nut Grove is a hypnotic fragrance of lime and basil with sparkling mandarin top-notes.
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from £6.00
Due to popular customer demand these Walnuts are another specialty of the Potash Farm range of gifts. Attractively presented within the bag are the Walnuts. These make a traditional and excellent Christmas, Easter, or one off gift and are available in two sizes.
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sale £17.00
This attractive gift bag includes one jar of each of the Handmade
Rhubarb and Ginger Chutney with Kentish Cobnuts, Handmade Seville Orange
Marmalade with Whisky and Kentish Cobnuts and the Spicy Red Onion Chutney with Kentish Cobnuts. Attractively
presented in this fine display bag it again makes an ideal gift for
Valentines Day, Mothering Sunday, Easter or at Christmas.
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sale £18.00
A gift bag selection of our specialist sauces including our Cranberry, Cobnut, Orange and Port Sauce, and the Handmade Smokey Roasted Pepper Sauce with Kentish Cobnuts, and finally the Handmade Thai Chilli Sauce with Kentish Cobnuts.
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