Farm Produced Chestnuts

A Chestnut is an edible nut often encased in a prickly husk and mainly grown in Spain, Italy and France. These Chestnuts have been specially selected by Potash Farm for quality size and good flavour.

Storage: store in a cool dry place for up to three months.

Preparation guides: Cut across the top of each nut with a sharp knife,

To roast: Cook at 200°C / 400°F / Gas Mark 6 for 8-10 minutes, once cooked allow to stand for 2 mins and peel.

Availability: Throughout October, November and December.

Farm Produced Chestnuts - 500g

£7.00

Farm Produced Chestnuts - 1kg

£12.50

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Hand Forged Chestnut Roaster

£47.50

Due to popular customer demand by selling the organic chestnuts in the lead up to Christmas the chestnut roasters are another speciality of the Potash Farm range of gifts.

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High Quality Chestnut Roaster

£30.00

Due to popular customer demand by selling the organic Chestnuts in the lead up to Christmas the Chestnut roasters are another speciality of the Potash Farm range of gifts.

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Farm Produced Chestnut Gift Bags

from £11.50

Due to popular customer demand these Chestnuts are another specialty of the Potash Farm range of gifts. Attractively presented within the bag are the Chestnuts. These make a traditional and excellent Christmas or one off gift and are available in two sizes.

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