The Walnut Tree Company
Potash Farm

21st 22nd September 2019

Tunbridge Wells Food and Drink Festival 2019

Calverley Grounds, Mount Pleasant Road, Royal Tunbridge Wells

TN1 1QY

Some Of Our Products
Handmade Thai Chilli Sauce with Kentish Cobnuts

Handmade Thai Chilli Sauce with Kentish Cobnuts

from £6.95

The simple combination of zesty lime, light soy sauce, ginger and garlic form the basis of this clean fresh flavoured sauce.
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Cinnamon And Orange Kentish Cobnut Brittle

Cinnamon And Orange Kentish Cobnut Brittle

from £7.00

"Potash Farm makes lots of lovely things from Kentish Cobnuts - we can't get enough of its, buttery, sweet and salty Cobnut Brittle." BBC Olive Magazine
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The Potash Farm Cosmetics Gift Pack

The Potash Farm Cosmetics Gift Pack

from £39.50

This comprises an attractive pack containing our three cosmetics products including the Kentish Cobnut Soap, the Kentish Cobnut Skin Repair Balm and the new Kentish Cobnut Five Oils Facial Skin Care oil.

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Precious Wood And Cobnut Luxury Candle

Precious Wood And Cobnut Luxury Candle

from £25.00

Rich woody fragrance with fresh lemon notes, and a light nutty heart of cobnut and amber.
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Sicilian Nut Grove Diffuser

Sicilian Nut Grove Diffuser

from £14.00

The Sicilian Nut Grove is a hypnotic fragrance of lime and basil with sparkling mandarin top-notes.
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Farm Produced Almonds

Farm Produced Almonds

from £20.00

An Almond is an edible nut encased in shell with a downy outer grey / green coat. They are mainly grown in California, Spain, Italy, Australia and Turkey. These Almonds have been specially selected by Potash Farm for quality size and good flavour.
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Virgin Cold Pressed Walnut Oil

Virgin Cold Pressed Walnut Oil

from £15.95

This exclusive Walnut Oil is grown, pressed and packaged by one of Potash Farm’s neighbours. It is an ideal alternative to the Kentish Cobnut oil and is good for drizzling over salads, grilling fish or meat and suitable for flash frying or woking. It makes an ideal gift and comes in a 250ml bottle.
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Cooking With Walnuts

Cooking With Walnuts

£12.00

Cooking with Walnuts is a new book by Ann Olley, which features 113 recipes that use this most versatile and flavoursome nut.
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Dehusked Kentish Cobnuts

Dehusked Kentish Cobnuts

from £20.00

A Cobnut is a type of hazelnut traditionally grown in Kent. They are harvested in their green state from mid August and with brown shells and husks by mid October. All the Cobnuts are sold dehusked from mid October onward.
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The Cranberry Sauce With Kentish Cobnuts

The Cranberry Sauce With Kentish Cobnuts

from £6.95

This sauce is an excellent colour and can be served either hot or cold with turkey, chicken, duck, pheasant or partridge. It is also very good in sandwiches or with Camembert and Brie.
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