Valence School Festival of Fine Food
Valence Special School, Westerham
TN16 1QN
from £18.50
A blend of cold-pressed Cobnut oil and Thai Dragon Chilli, a medium heat ideal for drizzling, as a dipping sauce and added to pasta dishes, chicken, pizzas and roast vegetables.
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from £25.00
The fresh wet walnuts from Potash farm will be available during a short seasonal window from Early October until Mid November. These are full of moisture and have a very distinct flavour and a very good following with the connoisseur of nuts.
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£55.00
The Hobart Nutcracker is an original Robert Welch design from 1964. Made from solid cast iron with a steel spindle.
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sale £18.00
A gift bag selection of our specialist sauces including our Cranberry, Cobnut, Orange and Port Sauce, and the Handmade Smokey Roasted Pepper Sauce with Kentish Cobnuts, and finally the Handmade Thai Chilli Sauce with Kentish Cobnuts.
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from £13.50
The Green / Golden Cobnuts are available now, and I advise all my potential customers to place early orders to avoid disappointment.
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from £14.00
The Sea Salt and Nut Wood is a fresh fragrance of clean sea salt and woody sage.
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£36.00
Due to popular customer demand by selling the organic Chestnuts in the
lead up to Christmas the Chestnut roasters are another speciality of the
Potash Farm range of gifts.
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from £27.50
A Pecan nut is an edible nut encased in a brown shell with a tough outer green coat. They are mainly grown in Georgia, Texas, New Mexico and Oklahoma. Outside the United States Pecan Nuts are grown in Australia, Brazil, China, Israel, Mexico, Peru and South Africa. These Pecans have been specially selected by Potash Farm for quality, size and good flavour.
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from £14.00
The Sicilian Nut Grove is a hypnotic fragrance of lime and basil with sparkling mandarin top-notes.
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from £13.50
At Potash Farm, we have blended Lavender essential oil with our nourishing Cobnut oil to produce a lovely hand sanitiser.
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