Name: Hadlow Village Country Fair
Start: 2018-06-16
End: 2018-06-16
Location: Hadlow College

Roasted Cobnut Cappuccino Luxury Candle

from £25.00

Sweet warm woody cobnut fragrance with strong roast coffee notes.

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Smoked Sea Salt And Kentish Cobnut Brittle

from £7.00

"Potash Farm makes lots of lovely things from Kentish Cobnuts - we can't get enough of its, buttery, sweet and salty Cobnut Brittle."
BBC Olive Magazine

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Farm Produced Chestnuts

from £16.50

A Chestnut is an edible nut often encased in a prickly husk and mainly grown in Spain, Italy and France. These Chestnuts have been specially selected by Potash Farm for quality size and good flavour.

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Thai Dragon Chilli Cobnut Oil

from £18.50

A blend of cold-pressed Cobnut oil and Thai Dragon Chilli, a medium heat ideal for drizzling, as a dipping sauce and added to pasta dishes, chicken, pizzas and roast vegetables.

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Fresh Green Walnuts for Pickling

from £20.00

The fresh green walnuts from Potash farm are available during a short seasonal window from July 1st 2026 until July 31st 2027.

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High Quality Toasting Fork

£36.00

Running beside the Potash Farm Chestnut roasters there are two designs of toasting fork. Firstly the high quality wrought-iron toasting fork and the hand-forged wrought-iron toasting fork.

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Naturally Grown Green/Golden Kentish Cobnuts

from £16.00

The Naturally Grown Green / Golden Cobnuts are available during August and September, and I advise all my potential customers to place early orders to avoid disappointment.

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Kentish Cobnut Five Oils Facial Skin Care

from £15.95

This oil has been produced by Potash Farm and is an excellent natural product to keep your skin in very good condition.

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Sea Salt and Nut Wood Diffuser

from £14.00

The Sea Salt and Nut Wood is a fresh fragrance of clean sea salt and woody sage.

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Handmade Award-winning Kentish Lavender Jelly

from £6.50

This award-winning Kentish Lavender Jelly is exceptional and it is being marketed by Potash Farm. It has a unique Kentish Lavender flavour and is an ideal accompaniment to cheeses, cold meats, turkey, game and duck. It can also be enjoyed with roast lamb or just eaten on toast.

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