28th 29th 30th August 2021
Hythe Food Festival
Hythe
CT21 6AX
The success of the festival is now evident and it continues to grow and develop each year, with over 20,000 hungry foodies sampling the culinary delights each day. To ensure this continuity, we now have a great team on board to make the organisation and structure of the festival sustainable and fun, packed with food, drink and activities, to ensure that 2019 will be our best year yet. Of course, all of this isn’t possible without YOU, our great attendees and, if not residents, we would now like to think friends of Hythe. The 3-day event will take place, as always, over the August bank holiday weekend which this year is on the 24th, 25th & 26th (Sat, Sun, Mon) and we hope that we’ll see the old faces and the new supporting our fab event for our fourth year and counting.
£55.00
Due to popular customer demand by selling the organic chestnuts in the lead up to Christmas the chestnut roasters are another speciality of the Potash Farm range of gifts.
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from £14.00
The Sicilian Nut Grove is a hypnotic fragrance of lime and basil with sparkling mandarin top-notes.
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£35.00
These sprung tongs are made from Kentish hazel trees, which are hand harvested on a coppice cycle. Coppiced hazel is very fast growing and is a strong and light wood as well as being a renewable resource that promotes woodland wildlife.
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£66.50
These trees on average are three years old and are between 1m and 1.5m
high. They are feathered with branches and are ideal for those wishing
to extend their home orchard areas or for pot grown containers on
patios/terraces.
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£10.00
Plattinums Kentish Cobnuts are lightly caramalised and enrobed in a 45% Belgian milk chocolate or 70% Belgian dark chocolate, they are a unique product world
wide and as a result of the small area of crops still grown are limited
in supply.
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from £13.50
The Green / Golden Cobnuts are available now, and I advise all my potential customers to place early orders to avoid disappointment.
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from £19.50
A delectable blend of rich, roasted walnut and smooth creamy vanilla.
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from £5.75
"Cobnuts are a type of hazelnut that, once dried, have a lovely sweet
flavour - and they taste superb in this lovely, buttery Handmade Kentish
Cobnut Shortbread from Potash Farm in Kent" Gregg Wallace, Telegraph Magazine
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from £25.00
Rich woody fragrance with fresh lemon notes, and a light nutty heart of cobnut and amber.
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from £19.50
A velvety blend of dark roast coffee, blended with crushed walnuts, maple and hints of vanilla.
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