The Walnut Tree Company
Potash Farm
Featured in the Telegraph Magazine - "The Potash Farm Rhubarb and Ginger Chutney with Kentish Cobnuts. Rich with fruit and slightly crunchy from the Cobnuts. Unlike any chutney I've had."

Featured in the Telegraph Magazine

"The Potash Farm Rhubarb and Ginger Chutney with Kentish Cobnuts. Rich with fruit and slightly crunchy from the Cobnuts. Unlike any chutney I've had."

Cherry and Almond Conserve with Brandy - This luxury handmade connoisseur's choice conserve is made with the finest of ingredients and is a real treat to have on a lazy Sunday morning.

Cherry and Almond Conserve with Brandy

This luxury handmade connoisseur's choice conserve is made with the finest of ingredients and is a real treat to have on a lazy Sunday morning.

Trio of Sauces - A gift bag selection of our specialist sauces.

Trio of Sauces

A gift bag selection of our specialist sauces.

Handmade English Mustard With Kentish Walnuts

This is the first of the Potash Farm nut mustards. It has a great yellow colour with a good crunchy texture. It is excellent with all cold meats and cheeses.

Handmade English Mustard With Kentish Walnuts

£6.50

Two Handmade English Mustard With Kentish Walnuts

£12.00

Other Products
Local Kentish Honey

Local Kentish Honey

from £6.50

This natural golden treat is an excellent addition to any breakfast or afternoon tea, pancakes, or even drizzled over rich diary ice cream. It is available in a 200g jar for £6.95 or two jars for £13.00
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Handmade Seville Orange Marmalade with Whisky and Kentish Cobnuts

Handmade Seville Orange Marmalade with Whisky and Kentish Cobnuts

from £6.50

This luxury handmade marmalade is made with the finest of ingredients and is a real treat to have with croissants or toast. It makes an ideal gift for Valentines Day, Mothering Sunday, Easter or at Christmas.
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Trio of Sauces

Trio of Sauces

£20.50

A gift bag selection of our specialist sauces including our Cranberry, Cobnut, Orange and Port Sauce, and the Handmade Smokey Roasted Pepper Sauce with Kentish Cobnuts, and finally the Handmade Thai Chilli Sauce with Kentish Cobnuts.
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Handmade Cherry and Almond Conserve with Brandy

Handmade Cherry and Almond Conserve with Brandy

from £6.50

This luxury handmade connoisseur's choice conserve is made with the finest of ingredients and is a real treat to have on a lazy Sunday morning.
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The Cranberry, Cobnut, Orange and Port Sauce

The Cranberry, Cobnut, Orange and Port Sauce

from £6.95

This sauce is an excellent colour and can be served either hot or cold with turkey, chicken, duck, pheasant or partridge. It is also very good in sandwiches or with Camembert and Brie.
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Handmade Award-winning Kentish Lavender Jelly

Handmade Award-winning Kentish Lavender Jelly

from £6.50

This award-winning Kentish Lavender Jelly is exceptional and it is being marketed by Potash Farm. It has a unique Kentish Lavender flavour and is an ideal accompaniment to cheeses, cold meats, turkey, game and duck. It can also be enjoyed with roast lamb or just eaten on toast.
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The Spicey Apple, Rhubarb and Ginger, and Spicey Onion Gift Bag

The Spicey Apple, Rhubarb and Ginger, and Spicey Onion Gift Bag

£19.50

This attractive gift bag includes one jar of each of the Spicy Apple Chutney with Ale and Kentish Cobnuts , Spicy Onion Marmalade with Port and Kentish Cobnuts, and Handmade Rhubarb and Ginger Chutney with Kentish Cobnuts.
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Handmade Smokey Roasted Pepper Sauce with Kentish Cobnuts

Handmade Smokey Roasted Pepper Sauce with Kentish Cobnuts

from £6.95

Morocan Influenced sauce infused with many spices including cumin, coriander and mint.
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Handmade Spicy Onion Marmalade with Port and Kentish Cobnuts

Handmade Spicy Onion Marmalade with Port and Kentish Cobnuts

from £6.50

This is made with the finest ingredients and is especially good with all cold meats and cheeses.
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The Cherry and Almond, Lavender, and Seville Orange Gift Bag

The Cherry and Almond, Lavender, and Seville Orange Gift Bag

£19.50

This attractive gift bag includes one jar of each of the Cherry and Almond Conserve with Brandy, Award-winning Kentish Lavender Jelly, and Seville Orange Marmalade with Whisky and Kentish Cobnuts.
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