The Walnut Tree Company
Potash Farm

8th 9th August 2021

The Great Comp Summer Show

Great Comp Garden, Comp Lane, Platt, Sevenoaks, Kent

TN15 8QS

Some Of Our Products
Roasted Cobnut Cappuccino Luxury Candle

Roasted Cobnut Cappuccino Luxury Candle

from £25.00

Sweet warm woody cobnut fragrance with strong roast coffee notes.
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Handmade Kentish Cobnut Oil Natural Soap

Handmade Kentish Cobnut Oil Natural Soap

from £8.75

This is the first of the Potash farm cosmetics range and is a soap with a lovely fragrance of geranium and Kentish lavender. It's made with luxurious vegetable oils to condition and protect the skin while gently cleansing the surface layer. This allows skin to renew and repair itself from the deeper layers as nature intended. It's excellent for those with sensitive skins.

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Sicilian Nut Grove Diffuser

Sicilian Nut Grove Diffuser

from £14.00

The Sicilian Nut Grove is a hypnotic fragrance of lime and basil with sparkling mandarin top-notes.
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Smoked Sea Salt And Kentish Cobnut Brittle

Smoked Sea Salt And Kentish Cobnut Brittle

from £7.00

"Potash Farm makes lots of lovely things from Kentish Cobnuts - we can't get enough of its, buttery, sweet and salty Cobnut Brittle."
BBC Olive Magazine
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Dehusked Kentish Cobnuts

Dehusked Kentish Cobnuts

from £19.99

A Cobnut is a type of hazelnut traditionally grown in Kent. They are harvested in their green state from mid August and with brown shells and husks by mid October. All the Cobnuts are sold dehusked from mid October onward.
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Farm Produced Pecan Nuts

Farm Produced Pecan Nuts

from £27.50

A Pecan nut is an edible nut encased in a brown shell with a tough outer green coat. They are mainly grown in Georgia, Texas, New Mexico and Oklahoma. Outside the United States Pecan Nuts are grown in Australia, Brazil, China, Israel, Mexico, Peru and South Africa. These Pecans have been specially selected by Potash Farm for quality, size and good flavour.
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Handmade Rhubarb and Ginger Chutney with Kentish Cobnuts

Handmade Rhubarb and Ginger Chutney with Kentish Cobnuts

from £6.50

"The Potash Farm Rhubarb and Ginger Chutney with Kentish Cobnuts. Rich with fruit and slightly crunchy from the Cobnuts. Unlike any chutney I've had." Featured in the Telegraph Magazine.
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Cooking With Walnuts

Cooking With Walnuts

£12.00

Cooking with Walnuts is a new book by Ann Olley, which features 113 recipes that use this most versatile and flavoursome nut.
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Farm Produced Chestnuts

Farm Produced Chestnuts

from £15.00

A Chestnut is an edible nut often encased in a prickly husk and mainly grown in Spain, Italy and France. These Chestnuts have been specially selected by Potash Farm for quality size and good flavour.
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Farm Produced Green/Golden Kentish Cobnuts

Farm Produced Green/Golden Kentish Cobnuts

from £13.50

The Green / Golden Cobnuts are available now, and I advise all my potential customers to place early orders to avoid disappointment.
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