16th 17th 18th November 2017
£36.00
Due to popular customer demand by selling the organic Chestnuts in the
lead up to Christmas the Chestnut roasters are another speciality of the
Potash Farm range of gifts.
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£45.00
Made with a selection of four woods, namely cherry, hawthorn, oak and walnut. Easy to use with one hand and easily adjustable.
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£65.00
Running beside the Potash Farm Chestnut roasters there are two
designs of toasting fork. Firstly the high quality wrought-iron toasting fork and the hand-forged wrought-iron toasting fork.
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from £14.00
The Sicilian Nut Grove is a hypnotic fragrance of lime and basil with sparkling mandarin top-notes.
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from £7.50
This fine local Kent honey has been combined with our delicious Potash Farm Kentish Cobnuts. This natural golden treat is an excellent addition to any breakfast or afternoon tea, pancakes, or even drizzled over rich diary ice cream.
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£66.50
These trees on average are three years old and are between 1m and 1.5m
high. They are feathered with branches and are ideal for those wishing
to extend their home orchard areas or for pot grown containers on
patios/terraces.
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£10.00
Plattinums Kentish Cobnuts are lightly caramalised and enrobed in a 45% Belgian milk chocolate or 70% Belgian dark chocolate, they are a unique product world
wide and as a result of the small area of crops still grown are limited
in supply.
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£9.50
These decorative Walnuts can be placed in a bowl arranged on
their own or incorporated into flower arrangements, pot plants,
Christmas Stockings or sprinkled over a fruit or nut bowl, greatly
enhancing the contents.
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from £6.50
This award-winning Kentish Lavender Jelly is exceptional and it is being
marketed by Potash Farm. It has a unique Kentish Lavender flavour and
is an ideal accompaniment to cheeses, cold meats, turkey, game and duck.
It can also be enjoyed with roast lamb or just eaten on toast.
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from £18.50
A blend of cold-pressed Cobnut oil and Naga (Ghost) Chilli, a very hot chilli. Known to be one of the hottest – and only for those who like extra heat with their food. A lovely flavour, that adds an unusual surprise to any dish.
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