15th 16th 17th November 2018
£4.95
The Kentish Cobnut Recipe Cards collection is unique. It provides another
excellent one off gift and comprises a fine range of recipes using
cobnuts in first courses, main courses, deserts and with cheese.
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£36.00
Due to popular customer demand by selling the organic Chestnuts in the
lead up to Christmas the Chestnut roasters are another speciality of the
Potash Farm range of gifts.
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from £13.00
Zesty lime, with powdery basil and sweet mandarin give this fragrance a lively, fresh aroma. A perfect scent for livening up a room, or invigorating linens.
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£40.00
This hamper basket is handmade with leather straps, using cane from overseas and measures 30cm (12 inches) long x 21cm (8.5 inches) wide x 12 cm (4.75 inches) depth. If looked after it will last for years and they are excellent for use as a small hamper/picnic basket, a work basket for sewing / crochet, or for display purposes in the traditional farm house kitchen.
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from £9.00
Due to popular customer demand these Pecans are another specialty of the Potash Farm range of gifts. Attractively presented within the bag are the Pecan nuts. They make a traditional and excellent Christmas, Easter or one-off gift, available in two sizes.
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from £40.00
This bowl is made from English sycamore, grown in Sussex from sustainably managed mixed forests. It is hand turned and will comfortably hold a 454g bag of cobnuts.
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from £8.75
This is the first of the Potash farm cosmetics range and is a soap with a lovely fragrance of geranium and Kentish lavender. It's made with luxurious vegetable oils to condition and protect the skin while gently cleansing the surface layer. This allows skin to renew and repair itself from the deeper layers as nature intended. It's excellent for those with sensitive skins.
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from £20.00
Potash farm is now offering cracked kentish cobnuts in a number of different packs and sizes.
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£4.00
Our hessian gift bag is available to attractively present any three of our jars.
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£12.00
Cooking with Walnuts is a new book by Ann Olley, which features 113 recipes that use this most versatile and flavoursome nut.
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