The Sea Salt and Nut Wood is a fresh fragrance of clean sea salt and woody sage.
Cooking with Walnuts is a new book by Ann Olley, which features 113 recipes that use this most versatile and flavoursome nut.
Running beside the Potash Farm Chestnut roasters there are two designs of toasting fork. Firstly the high quality wrought-iron toasting fork and the hand-forged wrought-iron toasting fork.
This includes The Norfolk Willow Hamper Basket, large gift bag of Cobnuts, Walnuts, Almonds, and small gift bag of Chestnuts. Chrome nutcrakers, bottle of Walnut Oil, Potash Farm Tea Towel, Walnut oaties and The Handmade Toasted Kentish Cobnut Fudge.
This is the first of the Potash Farm nut mustards. It has a great colour with a little chilli and a good crunch. It is excellent with all cold meats and cheeses.
These are another speciality of the Potash Farm range of gifts.
Attractively presented within the bag are dehusked nuts. These make an
excellent Christmas, Easter, or one-off gift and are available in two
A Kentish Cobnut Oil Repair Balm rich in vitamin E, ideal for general everyday use, or as an after shave balm for gentlemen.
Our hessian gift bag is available to attractively present any three of our jars.
These simple crackers are good value and if anyone is purchasing Cobnuts for the first time, these nut crackers are a must.
These Kentish Trugs are handmade using birch and hazel. If looked after they will last at least 20 years and are excellent for use as a fruit bowl, or the displaying of pot-plants.