A Cobnut is a type of hazelnut traditionally grown in Kent. All the Cobnuts are sold dehusked from November onward.
A Cobnut is a type of hazelnut traditionally grown in Kent. They are harvested in their green state form mid August and with brown shells and husks by mid October.
A Cobnut is a type of hazelnut traditionally grown in Kent. These are continually sold throughout their short season as green and golden on the husks, golden brown on the husks, and brown on the husk.
The fresh green walnuts from Potash farm are available during a short seasonal two week window in July.
These are full of moisture and have a very distinct flavour and a very good following with the connoisseur of nuts.
A Walnut is an edible nut often encased in a smooth green husk and mainly grown in California, France and Italy.
An Almond is an edible nut encased in shell with a downy outer grey / green coat. They are mainly grown in California, Spain, Italy, Australia and Turkey.
A Chestnut is an edible nut often encased in a prickly husk and mainly grown in Spain, Italy and France.
A Pecan Nut is an edible nut encased in a brown shell with a tough outer green coat. They are mainly grown in Georgia, Texas, New Mexico and Oklahoma.
Wet Walnuts
Running beside the Potash Farm Chestnut roasters there are two designs of toasting fork. Firstly the high quality wrought-iron toasting fork and the hand-forged wrought-iron toasting fork.
With many families reverting to open fires in leaner times the toasting forks are a popular gift.
26" (66cm) long
Hand Forged Wrought Iron Toasting Fork
£55.00
Potash Farm welcomes groups from schools, colleges, universities and clubs who wish to learn about cobnut production in the modern rural environment.
Alexander Hunt is also available for talks throughout the South East.
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The Walnut Tree Company has a range of selected timber trees for forestry and fruit trees for commercial growers and gardeners.