Hadlow Village Country Fair

Trio of Sauces

sale £18.00

A gift bag selection of our specialist sauces including our Cranberry, Cobnut, Orange and Port Sauce, and the Handmade Smokey Roasted Pepper Sauce with Kentish Cobnuts, and finally the Handmade Thai Chilli Sauce with Kentish Cobnuts.

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Hand Forged Toasting Fork

£65.00

Running beside the Potash Farm Chestnut roasters there are two designs of toasting fork. Firstly the high quality wrought-iron toasting fork and the hand-forged wrought-iron toasting fork.

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Virgin Cold Pressed Kentish Cobnut Oil

from £15.95

This exclusive Kentish Cobnut Oil is grown, pressed and packaged by one of Potash Farm’s neighbours. It is ideal for drizzling over salads, grilling fish or meat and suitable for flash-frying or woking. Featured on ITV Ade In Britain, BBC The Hairy Bikers, and ITV The Hungry Sailors.

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Cobnut Collection Chestnut Oil Dipping Bowl

from £25.00

This bowl is made from English sweet chestnut, grown in Sussex from sustainably managed mixed forests. It is hand turned and is designed to hold a small quantity of cobnut oil, ideal for dipping bread into.

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Luxury Hand Sanitiser with Lavender Oil

from £13.50

At Potash Farm, we have blended Lavender essential oil with our nourishing Cobnut oil to produce a lovely hand sanitiser.

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Cooking With Walnuts

£12.00

Cooking with Walnuts is a new book by Ann Olley, which features 113 recipes that use this most versatile and flavoursome nut.

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Farm Produced Walnuts

from £20.00

A Walnut is an edible nut often encased in a smooth green husk and mainly grown in California, France and Italy. These Walnuts have been specially selected by Potash Farm for quality, size, ease of cracking, and good flavour.

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The Kentish Cobnut Recipe Cards (Digital Download)

£4.95

The Kentish Cobnut Recipe Cards collection is unique. It provides another excellent one off gift and comprises a fine range of recipes using cobnuts in first courses, main courses, deserts and with cheese.

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Handmade Chilli Mustard With Kentish Cobnuts

from £6.50

This is the first of the Potash Farm nut mustards. It has a great colour with a little chilli and a good crunch. It is excellent with all cold meats and cheeses.

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