The Walnut Tree Company
Potash Farm

29th 30th August 2015

The Cider Festival

Brogdale Collections, Brogdale Farm, Faversham, Kent

ME13 8XZ

Some Of Our Products
Cinnamon And Orange Kentish Cobnut Brittle

Cinnamon And Orange Kentish Cobnut Brittle

from £7.00

"Potash Farm makes lots of lovely things from Kentish Cobnuts - we can't get enough of its, buttery, sweet and salty Cobnut Brittle." BBC Olive Magazine
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Sea Salt and Nut Wood Diffuser

Sea Salt and Nut Wood Diffuser

from £14.00

The Sea Salt and Nut Wood is a fresh fragrance of clean sea salt and woody sage.
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Hobart Cast Iron Nutcracker

Hobart Cast Iron Nutcracker

£55.00

The Hobart Nutcracker is an original Robert Welch design from 1964. Made from solid cast iron with a steel spindle.
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Wedding Favours

Wedding Favours

from £1.20

Potash Farm is able to offer small packets of our biscuits, confectionery, and chocolates as wedding favours.
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Sicilian Nut Grove Room Mist

Sicilian Nut Grove Room Mist

from £13.00

Zesty lime, with powdery basil and sweet mandarin give this fragrance a lively, fresh aroma. A perfect scent for livening up a room, or invigorating linens.
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Roasted Cobnut Cappuccino Luxury Candle

Roasted Cobnut Cappuccino Luxury Candle

from £25.00

Sweet warm woody cobnut fragrance with strong roast coffee notes.
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Three Jar Gift Bag

Three Jar Gift Bag

£4.00

Our hessian gift bag is available to attractively present any three of our jars.
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High Quality Chestnut Roaster

High Quality Chestnut Roaster

£36.00

Due to popular customer demand by selling the organic Chestnuts in the lead up to Christmas the Chestnut roasters are another speciality of the Potash Farm range of gifts.
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Three Wick Orchard Pear And Fresia Luxury Candle

Three Wick Orchard Pear And Fresia Luxury Candle

£34.95

Three wick orchard pear and fresia luxury candle.
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Smoked Sea Salt And Kentish Cobnut Brittle

Smoked Sea Salt And Kentish Cobnut Brittle

from £7.00

"Potash Farm makes lots of lovely things from Kentish Cobnuts - we can't get enough of its, buttery, sweet and salty Cobnut Brittle."
BBC Olive Magazine
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